Many wineries produce reserve-level wines. Few craft them as rarely as Marie-Eve Gilla.
Gilla, winemaker and partner at Forgeron Cellars, launched her top-tier label “Anvil” with the 2008 vintage when she simply could not bear to blend away a few barrels of Cabernet Sauvignon from acclaimed Klipsun Vineyards on Red Mountain.
“As a winemaker, you always want to do something a little more special,” she told Great Northwest Wine. The Anvil wines are rare and, so far, have never been repeated. Here are the Anvil wines created so far….READ MORE at Great Northwest Wine