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Winemaker’s Dinner Featuring Goose Ridge Estate Vineyard
May 8 | 6:30 pm - 9:00 pm$99
Join us for an unforgettable winemaker’s dinner, hosted by Della Terra and Goose Ridge Estate Vineyard!
Our multi-course winemaker’s dinners feature the finest and freshest ingredients of the moment from the local harvest. Savor the local flavors with carefully created dishes, in a hyper-seasonal and local tasting menu created by Della Terra Chef Cody Castiglia.
Very much aligned in our mission to provide local, sustainable dining experiences, company president Bill Monson says, “My sisters and I grew up with the understanding you don’t farm for this generation, you farm for the next one, and we believe the same principles apply to our family’s winery.”
The five course meal will be paired with Goose Ridge wines, selected and served by lead winemaker Andrew Wilson and Woodinville tasting room manager Tiffany Stetson.