Tri-City Herald
July 24, 2019

It can now be argued that Washington state’s signature wine is Cabernet Sauvignon, the grape that attracts wine lovers from all corners of the globe to Napa Valley and France’s Bordeaux region.

Cab, known as “King Cab” to winemakers, is Washington’s most planted, most expensive and most famous variety. It is the grape that made wineries such as Leonetti Cellar, Quilceda Creek and Woodward Canyon famous. Last fall, winemakers crushed more than 64,000 tons of Cab, by far the most of any wine grape variety grown in Washington… Read the entire article featuring Armstrong Family Winery on Tri-City Herald.