Press Release
November 29, 2017

St. Nick’s weekend of events were featured on Seattle Met magazine (online) in their “Nosh Pit Weekly Planner: November 29 – December 5.” The article calls November 30 – December 3 the St. Nick’s Holiday Wine Weekend. Additionally, the piece highlights the partnership of Chef Severino and Chef Fernald to create small bites to pair with the more than 30 Washington wines represented on December 1 at Novelty Hill-Januik Winery.

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