September 12, 2019
A visit to Heritage Restaurant + Bar in the Hollywood District of Woodinville, Washington, is like a comforting hug when you’ve had a bad day. Chef and owner Breanna Beike has created a venue where guests feel welcome from the minute they walk in the door. They’ll often find her popping out of the kitchen to greet guests, many who are locals that come in several times a week.
“My philosophy behind heritage is simple,” Beike says. “My mom gave me a recipe box when I was 12. It is engraved on the bottom [with]: ‘May you always cook with love and pride. Keep the heritage. Love, Mom 12/1995.’ Under our logo is ‘Friends, Family, Food.’ I created this restaurant based on friends, family and food. Food brings family and friends together.”Read the entire article and get the Heritage recipe on Sip Northwest.