Every 2nd Sunday of each month we will be hosting a PopUp with Page Bakery – our favorite baker and Food Network finalist! The next one up is October 8th. In addition to her classic bread and pastries, we will be offering a #mouthgasmic pairing of two French wines with French-inspired sweet and savory pastries – Creme Brulee Cream Puffs and Croque Monsieur. . Your tastebuds do not want to miss this!
Reservations highly recommended.
Pairing includes two pastries and 2 half-glasses of wine (3rd pour included for wine club members) for $35
RESERVE YOUR PAIRING FOR OCTOBER 8TH AHEAD HERE