A Study in Bubbles: A Champagne Dinner @ The SOMM Hotel & Spa

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A Study in Bubbles: A Champagne Dinner
Saturday, December 5th | The Blending Room | 6:00–10:00 pm | $275++ per person | Limited to 20 guests | Reservations Required

Champagne is more than a celebratory pour; it is a study in place, precision, and the pleasure of pairing. Join us in The Blending Room for an intimate five-course dinner created in partnership with Moët Hennessy and shaped by the culinary vision of Executive Chef Maximillian Petty.

The evening begins with a welcome glass of Champagne and an amuse-bouche, then moves into five courses that explore the relationship between the kitchen and the glass. Caviar brings a luxurious thread to the menu, while a considered progression of still wines and Champagne reveals different dimensions of each pairing.

The experience closes with Champagne once more, bringing the evening full circle.

Make a day of the season in Woodinville. With Woodinville Winterfest taking place earlier in the day, guests are invited to enjoy the festivities before joining us for an intimate evening of Champagne, cuisine, and conversation in The Blending Room.

Limited to just 20 guests, A Study in Bubbles offers a rare opportunity to explore wine and cuisine in a setting designed for discovery, conversation, and appreciation of the craft behind every course.

Experience includes:
• A welcome glass of Champagne
• An amuse-bouche
• A five-course dinner
• A curated progression of still wines and Champagne
• Caviar featured throughout the experience