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Cedergreen 20 Year Anniversary and Fall Release

Saturday October 1, 2022
12:00 PM - 5:00 PM

In honor of our 20th anniversary, Cedergreen Cellars is releasing 3 beautiful wines, including a new reserve label, paired with small bites of red square wonder. Working with one of our favorite purveyors of delicious food, “Le Coin, a modern French American restaurant”, we’ve teamed up to bring you a unique wine pairing experience.

Tasting Menu

Pét-Roc Rosé frizzante
Compressed Beef Steak Tomato /
Whipped Fromage Blanc / Basil / Toasted Garlic

2019 LUX – Reserve Sauvignon Blanc
Le Coin Toast
Sous Vide Egg Yolk/ Beef Tartare
Pan Au Lait Bread

2012 Cabernet Sauvignon
Red Ravioli Stuffed with Roasted Shallots, topped with Braised Oxtail

Bonus pour of wine selected by Kevin Cedergreen

Event Cost: 30 | free for wine club

Event Details:

Saturday October 1, 2022 12:00 PM - 5:00 PM

Event Link