Begin 2026 in the heart of Woodinville Wine Country with a brunch that captures Bin 47’s understated elegance and layered flavors. Chef Maximillian Petty and our Culinary Team transform farm-to-table comfort into refined, soulful dishes. Sip from an elaborate mimosa and Bloody Mary bar, enjoy sparkling selections, or savor thoughtfully crafted zero-proof cocktails that celebrate the Pacific Northwest. It’s a morning meant for lingering: unhurried, inviting, and deliciously optimistic, offering the perfect start to the new year.

7:00 am – 2:00 pm

A La Carte Menu Available with Brunch Specials

Reservations Highly Encouraged, Available on OpenTable